Baked beans

Name: Baked beans
Cuisine: American
Ingredients: 3 cups white beans; 3/4 pound fresh salt pork; 1 tablespoon prepared mustard; 1 teaspoon ginger; 2 tablespoons molasses; Salt and black pepper to taste; 1 tablespoon brown sugar; to taste Paprika; to taste Pepper

Richard Scott Cunningham @cook_6161171

Baked beans

Richard Scott Cunningham @cook_6161171

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Ingredients

3 cupswhite beans
3/4 poundfresh salt pork
1 tablespoonprepared mustard
1 teaspoonginger
2 tablespoonsmolasses
Salt and black pepper to taste
1 tablespoonbrown sugar
to taste Paprika
to taste Pepper

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Steps

1

Soak beans overnight. Rinse,drain in morning. Cover with cold water,boil 15 minutes. Drain. Put beans in buttered baking dish; add other ingredients and sliced pork scaled. Place pork in with rind exposed. Cover with boiling water, bake 6 hours@ 250. Remove cover last 30 minutes to brown. Serve with chili sauce and brown bread.