🍛Chicken Katsu🍛

Chicken katsu is Japanese-style fried chicken. Serve with white rice and katsu curry.
Make restaurant-worthy chicken katsu at home with this recipe. You won't believe how quickly it comes together with simple ingredients!
#Fakeaway
🍛Chicken Katsu🍛
Chicken katsu is Japanese-style fried chicken. Serve with white rice and katsu curry.
Make restaurant-worthy chicken katsu at home with this recipe. You won't believe how quickly it comes together with simple ingredients!
#Fakeaway
Steps
- 1
Add the flour, breadcrumbs and eggs to their own shallow bowls.
Cut the chicken in a chunks. Coat them in flour.
Soak each one in egg, then dip into the breadcrumbs. Make sure all sides of the chicken are coated.
- 2
Heat the oil in a large wide-based pan. Add the chicken and cook on both sides until golden brown take-out in a pepper towel.
- 3
Serve the hot chicken in a plate next to the rice and drench in the curry sauce.
Ready to eat!
- 4
Tips:
If you don't have Panko, pulsed some breadcrumbs in the food processor and good to go.
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