Makhana dry fruits shake

Name: Makhana dry fruits shake
Total time: 900 s
Yield: 2-3 people
Cuisine: Indian
Ingredients: Half bowl of Makhana; 8-10 almonds; 4-5 walnuts; 7-8 cashew nut; 8-10 pieces pistachios nuts; 2 tbsp without seed dates; 8-10 pieces dry raisins; 2 fig; 20-25 strands saffron; 2 and half bowl of milk; few slices of almonds and pistachios; A few saffron; A few whole makhanas

Vibha Mahendra Champaneri @cook_25058245

Ahmedabad

This shake is very healthy. I have not added sugar for sweetness to this shake. The sweetness test comes only with the use of dates, figs and dry raisins. If anyone wants more sweetness can be added honey or powdered sugar.
#makhana
#NDS

Vibha Mahendra Champaneri @cook_25058245

Saved

Ingredients

10-15 minutes

2-3 people

Halfbowl of Makhana
8-10almonds
4-5walnuts
7-8cashew nut
8-10 piecespistachios nuts
2 tbspwithout seed dates
8-10 piecesdry raisins
2fig
20-25 strandssaffron
2 and half bowl of milk
🌷 For garnish 🌷
few slices of almonds and pistachios
A fewsaffron
A fewwhole makhanas

Saved

Steps

10-15 minutes

1

Soak almonds, walnuts, cashews and pistachios in freshly boiled hot water for about 4 to 5 hours.
Also soak dry raisins, dates and figs separately in warm water.
2

Now roast the makhana in a pan on low flame for about 8-10 minutes. Then crush it in a mixer and make a powder and keep it aside.
3

After 4-5 hours, drain the water from the soaked dry fruits and crush them. Now add raisins, dates and figs and crush them together.
4

Now take makha powder in a vessel, add crushed dry fruits to it, add milk and saffron and mix it very well with the help of a blender. Keep this shake a little thick.
(Sugar is not added) Now take this shake in a glass and sprinkle almond-pistachio slices and saffron on it and garnish with whole Makhana.