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Patnam Pakoda
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A picture of Patnam Pakoda.

Patnam Pakoda

Swaminathan.V
Swaminathan.V @280818S

Patnam Pakoda

Swaminathan.V
Swaminathan.V @280818S
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Ingredients

20 minutes
  • 150 gmGramflour
  • 40 gmRice flour
  • 2 nosSliced onion
  • 2 nosChopped green chillies
  • Chopped ginger
  • 1 tspnRed chilli powder
  • Chopped curry leaves
  • Chopped coriander leaves
  • 1/2 tspnHing
  • Salt to taste
  • Water
  • Oil for fry
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Steps

20 minutes
  1. 1

    In a bowl add gram flour, rice flour, hing, red chilli powder and salt mix well. And then add onion, green chillies, ginger, curry leaves, coriander leaves and water.

    A picture of step 1 of Patnam Pakoda.
    A picture of step 1 of Patnam Pakoda.
    A picture of step 1 of Patnam Pakoda.
  2. 2

    From the dough make equal size ball one by one.

    A picture of step 2 of Patnam Pakoda.
    A picture of step 2 of Patnam Pakoda.
    A picture of step 2 of Patnam Pakoda.
  3. 3

    Heat oil add the pakoda fry till golden in colour.

    A picture of step 3 of Patnam Pakoda.
    A picture of step 3 of Patnam Pakoda.
    A picture of step 3 of Patnam Pakoda.
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Copied!

Swaminathan.V
Swaminathan.V @280818S
on November 30, 2023 13:20

Comments (60)

Kumkum Chatterjee
Kumkum Chatterjee @cook_12055532
January 09, 2024 06:44
Wow delicious ji 😋
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