Green Pea Cutlet

Name: Green Pea Cutlet
Total time: 2100 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1 cup green peas,; Salt to taste,; 2 green chilli finely chopped,; 5 cloves garlic,; small piece ginger,; 2 tbsp finally chopped green coriander,; 1 boiled potato,; 3 table spoon gram flour,; 1 tesp red chilli powder,; 1/2 tesp haldi powder,; 1 tesp chat Masala,; 1 tesp garam Masala,

Rekha Pandey @rekha1960

#OIN #Week3

Rekha Pandey @rekha1960

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Ingredients

35 mins

2 person

1 cupgreen peas,
Salt to taste,
2green chilli finely chopped,
5 clovesgarlic,
small piece ginger,
2 tbspfinally chopped green coriander,
1boiled potato,
3 table spoongram flour,
1 tesp red chilli powder,
1/2 tesp haldi powder,
1 tesp chat Masala,
1 tesp garam Masala,

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Steps

35 mins

1

First of all, mix green peas, ginger, garlic, green coriander in a mixer jar and make a smooth paste.
2

Take out this mixture in a mixing bowl, add salt, red chilli powder, turmeric powder, chaat masala, garam masala powder and mix.
3

Make cutlets from this mixture, put them in hot oil and deep fry on medium flame till they become golden brown.
4

Serve hot cutlets with tomato ketchup.