Bibimbap

Name: Bibimbap
Total time: 6300 s
Yield: 1 serving
Cuisine: American
Ingredients: Rice; 1/235 carrot; 2 handful spinach; Handful bean sprouts; 5-8 shiitake mushrooms; Kimchi; Sliced Beef; 1 Fried egg; Sesame seeds; Spicy bean paste

Raul Gonazzaz @cook_39732894

Korean rice dish, mix rice with a variety of vegetables, a bit of meat and some hot chili oil or spicy bean paste

Raul Gonazzaz @cook_39732894

Korean rice dish, mix rice with a variety of vegetables, a bit of meat and some hot chili oil or spicy bean paste

Saved

Ingredients

45 mins-1 hour

1 serving

Rice
1/235carrot
2 handfulspinach
Handfulbean sprouts
5-8shiitake mushrooms
Kimchi
Sliced Beef
1Fried egg
Sesame seeds
Spicy bean paste
1 garlic clove

Saved

Steps

45 mins-1 hour

1

Slice up carrot, mushrooms and garlic
2

Boil bean sprouts and spinach individually to avoid clumping
3

Individually stir fry carrots, bean sprouts, mushrooms with soy sauce or oyster sauce
4

Stir fry spinach with garlic
5

Cook sliced beef up til it is brown
6

Assemble the plate/bowl
7

Service up sunny side up egg with a runny yolk, kimchi and bean pasted then mix