Lauki ki bharta

Name: Lauki ki bharta
Cuisine: Indian
Ingredients: 1 medium size lauki; 1 onion chopped; 1 tomato chopped; 1 sprig curry leaves; 2 green chilli chopped; 1/4 cup coriander leaves chopped; 1 tsp lemon juice; Salt to taste; 1 tsp coriander powder; 1/2 tsp jeera powder; 1/2 tsp garam masala; 1/2 tsp chilli powder; 1/2 tsp turmeric powder; 1 tsp sugar/gud; 2 spoon oil; 1/2 tsp jeera; 1/2 tsp mustard seeds

Suchitra S(Radhika S) @Suchi2019

India

Lauki ki bharta

Suchitra S(Radhika S) @Suchi2019

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Ingredients

1medium size lauki
1onion chopped
1tomato chopped
1 sprigcurry leaves
2green chilli chopped
1/4 cupcoriander leaves chopped
1 tsplemon juice
Salt to taste
1 tspcoriander powder
1/2 tspjeera powder
1/2 tspgaram masala
1/2 tspchilli powder
1/2 tspturmeric powder
1 tspsugar/gud
2 spoonoil
1/2 tspjeera
1/2 tspmustard seeds

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Steps

1

Roast the lauki till completely black & soft, cool it and remove the outer layer and mash it or you can grind it coarsely in a mixi jar.
2

Heat oil and add mustard, jeera curry leaves, chopped onion green fry it for a while then add turmeric powder, coriander powder,jeera powder, chilli powder and salt, sugar fry it for a few minutes then add garam masala, chopped tomato cook till soft.
3

Add mashed lauki mix it well cook for some time add lemon juice and coriander leaves.
4

Lauki ki bharta is ready to serve with rice and roti.