Take all the needed ingredients. For more garlic flavour add 6 to 8 garlic pods and grate.

In a bowl,crack the eggs, add pepper power and salt,mix well. Turn on the stove. In a hot pan add 1 tbs of butter and pour the egg mixture and gently saute and cook.

Do not overcook. Transfer the scrambled egg to the plate. Now in the same pan,add butter and grated garlic,saute. Next add corn flour and mix well.

Now, add milk and cook. Check salt level. Once it comes creamy texture, add garam masala and cooked scramble egg, mix gently,then serve.

Thatsall. Easy and flavourful Butter Garlic Egg is ready.