Strawberry Carrot and Beetroot Juice

Name: Strawberry Carrot and Beetroot Juice
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 2 diced Royal Gala Apples; 1 large roughly chopped Beetroot; 1 cup fresh Strawberries; 3 tbsp Honey; as needed Ice-cubes; as needed Water

ZMA @zesty5

#rr
#cookpadindia
#iftaar
Three important and healthy Fruits in combination with each other results in this beautiful looking Juice.
A flavourful and a refreshing Juice that can be served at anytime of the day and especially at Iftaar meals in this Holy Month of Ramadan.
What better could anyone ask for? It's healthy, it's aromatic, it's flavourful and above all hygienic and pure. Homemade is always better.
These 3 magical Fruits in combination with each other is absolutely refreshing. It is not only filling and wholesome, it is quite attractive too. The bright colour makes it even more appealing.
You will love it for sure. It's a great way to feed children also a healthy Juice. The best part is that it can be enjoyed at anytime one desires it because it is made so very easily. If not in Season, Strawberries can be replaced with so many other Fruits of one's choice. Or just Apple and Beetroot also compliment each other very well.

Enjoy No Cooking with Zeen!

ZMA @zesty5

Enjoy No Cooking with Zeen!

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Ingredients

No Cook Recipe

6-7 servings

2diced Royal Gala Apples
1large roughly chopped Beetroot
1 cupfresh Strawberries
3 tbspHoney
as neededIce-cubes
as neededWater

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Steps

No Cook Recipe

1

Wash and keep the fruits handy. Chop, dice and cut as required. Add them all to a blender jar including ice-cubes and water too.
2

Blitz on a high for about 2-3 minutes or as required. Strain into a bowl. Stir in some sweetner according to one's own choice.
3

Serve them in individual glasses with more of ice-cubes or as needed. Enjoy!

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Cooksnaps

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ZMA @zesty5

on March 14, 2024 21:44

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.