Milk jelly pudding topped with sweetened whipped cream

F.B @cook996
Milk jelly pudding topped with sweetened whipped cream
Steps
- 1
In a saucepan mix double cream, milk and sugar.
On a low heat stir continuously bring it to boil - 2
Cook for few minutes add agar agar (may need little less depending on the agar agar performance)
- 3
When the milk will start to thicken, turnoff the heat. Pour the milk mixture into a heatproof bowl or jar,(i used jar) when fully set and cool down topped with sweetened whipped cream
- 4
(My personal choice is it taste better without the whipped cream as cream was over powering on the jelly)
Similar Recipes
More Recipes
-

Francesco’s Crying Tiger Pork Chop
Francesco
-

cindybear
-

Bianca Mwale
-

Kulsoom Bukhari
-

Deepika Sonu
-

Spicy Mutton Masala or Aloo Gosht
Kumkum Chatterjee
-

Grace Kairu
-

Chicken Bacon Ranch Casserole GF DF
Dan Flynn
-

Elyse Rose
-

Euphoria’s spot
-

sarahk37 -

Taylor Topp Comacho
-

liarra
-

Pork Chops with Pomegranate Sauce
supernanny
-

How to make semo buns/akara. You will not regret it
Stephanie Agboola
-

Kumkum Chatterjee
https://cookpad.wasmer.app/us/recipes/17303369
















Comments