Authentic home cooking from Morocco, with US measurements. Originally published on Cookpad Morocco as حلوى كريمة الزبدة بمربى العنبية
Buttercream Cake with Blueberry Jam
ام يحيى وآلاء امة الله احلم ان اكون ام @cook_6303798
Buttercream Cake with Blueberry Jam
Open in Cookpad AppSteps
- 1
Take the first sponge cake, cut it into the desired shape, and place it in a cake ring.
- 2
- 3
Moisten the sponge cake with syrup, spread the cream, then place the second layer of sponge cake, moisten it with syrup, and spread the cream again.
- 4
Add a layer of whipped cream and decorate as desired.
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