Pav bhaji
Restaurant style pav bhaji.quick recipe
Steps
- 1
Boil potatoes.peel.Mash.Keep aside
- 2
In a pan.Add butter.add chopped onion.saute well until brown.add tomatoes.add capsicum and cabbage.saute well.
- 3
Add salt.Garam masala.pav bhaji masala.chilly powder.saute well.
- 4
Add mashed potatoes.add little water.and simmer for five minutes.
- 5
Mash it well
- 6
Serve with hot pav and lots of butter.garnish with corriender.
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