Pav bhaji

Name: Pav bhaji
Yield: 1 servings
Cuisine: Indian
Ingredients: 2 boiled potatoes; 1 cup chopped onion; 1 cup chopped tomatoes; 1/2 cup chopped capsicum; 1 cup gratted carrot and cabbage; buttet; badhshah pav bhaji masala; salt; red chili powder; garam masala; chopped coriander

Punit Nagdev @cook_6406820

Restaurant style pav bhaji.quick recipe

Punit Nagdev @cook_6406820

Restaurant style pav bhaji.quick recipe

Saved

Ingredients

1 servings

2boiled potatoes
1 cupchopped onion
1 cupchopped tomatoes
1/2 cupchopped capsicum
1 cupgratted carrot and cabbage
buttet
badhshah pav bhaji masala
salt
red chili powder
garam masala
chopped coriander

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Steps

1

Boil potatoes.peel.Mash.Keep aside
2

In a pan.Add butter.add chopped onion.saute well until brown.add tomatoes.add capsicum and cabbage.saute well.
3

Add salt.Garam masala.pav bhaji masala.chilly powder.saute well.
4

Add mashed potatoes.add little water.and simmer for five minutes.
5

Mash it well
6

Serve with hot pav and lots of butter.garnish with corriender.