A picture of Lotus cheesecake.

Lotus cheesecake

Mohammad Alkhaldi @cook_6701080

Lotus cheesecake

Mohammad Alkhaldi @cook_6701080

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Ingredients

100 gicing siger
250 gLotus
180 gDouble cream
2Philadelphia cream cheese 180 g
1 tspvanilla
digestive
butter
2Philadelphia cream cheese 180 g

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Steps

1

Crash digestive and then add the melted butter
2

Put it in the fridge freezer
3

In a bowl put the rest of the ingredients and whisk it
4

Make sure all the ingredients mixed up
5

Put the mixture on the digestive and finished 👌🏻

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Cooksnaps

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Mohammad Alkhaldi

Mohammad Alkhaldi @cook_6701080

on February 06, 2017 03:09

kuwait

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