Japanese Bacon beef sausage 3egg scampled eggs

Japanese Bacon beef. Sausage slice Bacon 3egg scampled sho chiku Bai sake
Rice wine
Japanese Bacon beef sausage 3egg scampled eggs
Japanese Bacon beef. Sausage slice Bacon 3egg scampled sho chiku Bai sake
Rice wine
Steps
- 1
Cook bacon slice in hot wok little oil repseed oil for 5 nims
- 2
Take out put in a small bowl cover up with tinfoil
- 3
Put Bacon beef sausage cook for 10 nims 5 bits of bacon hole cook for time 10 nims
- 4
Add 3egg to scampled cook for 5 nims
- 5
Put all ingredients in second garlic puree Basil puree Thai Swee t chill sauce Kikkoman less salt soy sauce teriyaki sauce cook with cut up beef sausage
- 6
Add you cook into your bowl with scampled eggs
- 7
Cove with little Thai sweet chilli sauce
- 8
Enjoy this wonderful Japanese recipe
- 9
Don't forget the sake
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