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Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as トマトと塩昆布の冷奴。おつまみにも。
A picture of Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer.

Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer

まこさんど
まこさんど @cook_40055887
東京都

Ranked #1 in chilled tofu searches. Chilled tofu is something you’ll want to eat every day for your health. The mild saltiness of shio kombu pairs perfectly with cherry tomatoes. Toasted sesame oil adds extra flavor! About this recipe: Soy products are great to eat daily. Chilled tofu is easy to customize. This is a quick and colorful dish you can make with ingredients you have at home.

Ranked #1 in chilled tofu searches. Chilled tofu is something you’ll want to eat every day for your health. The mild saltiness of shio kombu pairs perfectly with cherry tomatoes. Toasted sesame oil adds extra flavor! About this recipe: Soy products are great to eat daily. Chilled tofu is easy to customize. This is a quick and colorful dish you can make with ingredients you have at home.

Read more

Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer

まこさんど
まこさんど @cook_40055887
東京都

Ranked #1 in chilled tofu searches. Chilled tofu is something you’ll want to eat every day for your health. The mild saltiness of shio kombu pairs perfectly with cherry tomatoes. Toasted sesame oil adds extra flavor! About this recipe: Soy products are great to eat daily. Chilled tofu is easy to customize. This is a quick and colorful dish you can make with ingredients you have at home.

Ranked #1 in chilled tofu searches. Chilled tofu is something you’ll want to eat every day for your health. The mild saltiness of shio kombu pairs perfectly with cherry tomatoes. Toasted sesame oil adds extra flavor! About this recipe: Soy products are great to eat daily. Chilled tofu is easy to customize. This is a quick and colorful dish you can make with ingredients you have at home.

Read more
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Ingredients

Serves 1 serving
  1. 1small block tofu
  2. 1cherry tomato
  3. as neededShio kombu (seasoned kelp),
  4. as neededSoy sauce or ponzu,
  5. as neededToasted sesame oil,
  6. 1 pinchtoasted white sesame seeds
  7. Optional: a little grated yuzu peel, if desired
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Steps

  1. 1

    Cut the cherry tomato into quarters and place on top of the tofu. Add shio kombu. Drizzle with soy sauce and toasted sesame oil. Sprinkle with toasted white sesame seeds to finish.

    A picture of step 1 of Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer.
  2. 2

    You can use ponzu instead of soy sauce if you like.

  3. 3

    Saya-chan loves sliced tomatoes. Sliced cherry tomatoes look cute, too! Great idea—give it a try!

    A picture of step 3 of Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer.
  4. 4

    From Omii-o: Try adding finely chopped cucumber for extra color and a healthier touch. Definitely give it a try!

    A picture of step 4 of Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer.
  5. 5

    From Yui Ranran: Mix the toppings together first to let the flavors blend, then put them on the tofu. Great idea!

    A picture of step 5 of Chilled Tofu with Tomato and Shio Kombu – Great as an Appetizer.
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まこさんど
まこさんど @cook_40055887
Published in the US on August 24, 2025 14:01
東京都
恒例の家庭菜園今年もししとう、ミニトマト、ピーマンを植えました🍅🫑…簡単なものばかり💦🫐…毎年収穫できます🍋🍊…今年はどうかなぁ〜（🍋はまだ実がなったことありません😢）クックパッドを通じて多くの方と交流がもてて嬉しいです🎵情報交換やおしゃべり…皆さまとの繋がりに感謝💗食卓を囲む人数が減り、料理するのもスローペースに…好きなものはリピリピ…2026年😍4.11クックパッドニュース掲載柔らか鶏むね肉の南蛮漬け。作りおきにもレシピ本4回、クックパッドニュース5回掲載　　レシピです…是非お試しください2025年の活動🌟天かすと塩昆布のおにぎり🌟簡単！厚揚げ麻婆豆腐。食べるラー油で🌟トマトと塩昆布の冷奴。おつまみにも…US版クックパッドに掲載していただきましたクックパッドニュース掲載レシピ⭐️殿堂入り　つくれぽ5300件超のりんごのタルトタタン⭐️キャベツ甘酢漬け⭐️もやしの豚肉巻き⭐️もやしハンバーグ🌟ちくわと卵の焼肉のタレ炒め🌟柔らか鶏胸肉の南蛮漬け。作り置きにも🌟キウイの保存方法。新聞紙で🌟ヘルシーデザート　黒蜜きな粉寒天🌟茹で卵アレンジ　たらこマヨ和え　朝食にも🌟油揚げのひき肉詰め焼き。お弁当にも良かったら是非お試しくださいな2025年のレシピ本掲載🌟クックパッド大好評レシピ人気ランキング簡単！いり卵！電子レンジで！お弁当にも🩷レシピ本掲載は25冊以上ありがとうございます東京在住🏠娘＆息子は社会人息子は結婚し近くに住んでいます孫ちゃんもうすぐ2歳成長ぶり、可愛さに癒されています🥰可愛い文具やキッチン雑貨集めも好きこれからもよろしくお願いします🙇
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