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Easy Pan-Fried Frozen Dumplings (Yaki Gyoza)
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Japan From 大阪王将's kitchen in Japan.
Originally published on Cookpad Japan as 冷凍水餃子をフライパンで簡単に！焼き餃子, with US measurements.
A picture of Easy Pan-Fried Frozen Dumplings (Yaki Gyoza).

Easy Pan-Fried Frozen Dumplings (Yaki Gyoza)

大阪王将
大阪王将 @cook_40270362

Just pan-fry frozen dumplings in oil! Enjoy the delicious chewy texture of boiled-style dumplings with a crispy twist—these pan-fried dumplings are a tasty change from the usual gyoza.
Recipe background:
I created this recipe so you can enjoy both a chewy and crispy texture in every bite.

Just pan-fry frozen dumplings in oil! Enjoy the delicious chewy texture of boiled-style dumplings with a crispy twist—these pan-fried dumplings are a tasty change from the usual gyoza.
Recipe background:
I created this recipe so you can enjoy both a chewy and crispy texture in every bite.

Read more

Easy Pan-Fried Frozen Dumplings (Yaki Gyoza)

大阪王将
大阪王将 @cook_40270362

Just pan-fry frozen dumplings in oil! Enjoy the delicious chewy texture of boiled-style dumplings with a crispy twist—these pan-fried dumplings are a tasty change from the usual gyoza.
Recipe background:
I created this recipe so you can enjoy both a chewy and crispy texture in every bite.

Just pan-fry frozen dumplings in oil! Enjoy the delicious chewy texture of boiled-style dumplings with a crispy twist—these pan-fried dumplings are a tasty change from the usual gyoza.
Recipe background:
I created this recipe so you can enjoy both a chewy and crispy texture in every bite.

Read more
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Ingredients

Serves 4 servings
  • 12frozen chewy dumplings (such as pork or chicken gyoza)
  • 1 tablespoonsesame oil (15 ml)
  • 1/3 cupwater (about 100 ml)
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Steps

  1. 1

    Use frozen chewy dumplings (such as pork or chicken gyoza).

    A picture of step 1 of Easy Pan-Fried Frozen Dumplings (Yaki Gyoza).
  2. 2

    Heat sesame oil in a skillet. Arrange the frozen dumplings in the pan, add water, and cover to steam-fry.

  3. 3

    Remove the lid and let any remaining water evaporate. When the bottoms are golden brown and crispy, they're ready to serve.

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大阪王将
大阪王将 @cook_40270362
Published in the US on August 09, 2025 14:01
創業昭和44年 餃子専門店『大阪王将』の冷凍食品レシピ集です！人気の冷凍食品「大阪王将 羽根つき餃子」は、水・油・フタ無しの簡単調理でパリッパリの羽根がつきます♪他にも、バラエティに富んだ餃子等冷凍食品を販売中！特にぷるもち水餃子も大人気！是非、簡単レシピでお試しください(^^)
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People also looked for

fried gyoza
fried gyoza
chicken gyoza
chicken gyoza
gyoza
gyoza
pork gyoza
pork gyoza

Keywords

Dumpling Pork Chicken

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