Quick Fried Manju-Style Imagawa-yaki

Super easy! Using tempura bits, you can enjoy a treat that tastes like fried manju. This recipe was created by my sister as a fun twist on Imagawa-yaki.
Quick Fried Manju-Style Imagawa-yaki
Super easy! Using tempura bits, you can enjoy a treat that tastes like fried manju. This recipe was created by my sister as a fun twist on Imagawa-yaki.
Steps
- 1
Heat the frozen Imagawa-yaki in the microwave at 500W for 40 seconds, then cut it in half horizontally.
- 2
Spread shio koji on the cut surfaces of the Imagawa-yaki and sprinkle with tempura bits.
- 3
Toast in a toaster oven for 2–3 minutes.
- 4
Grind the white and black sesame seeds slightly and sprinkle them on top.
- 5
Enjoy!
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