Pita bread

Name: Pita bread
Total time: 2700 s
Yield: 4 peoples
Cuisine: Indian
Ingredients: 2 cups maida; 1/2 cup curd; 1/4 cup milk; 3 tbsp oil; 1 tsp baking powder; 1/2 tsp baking soda; 1 tbsp sugar; 1 tsp salt

Muniswari.G @muniswari_0205

Chennai

#eid24 without yeast recipe.. quick and easy recipe...

Muniswari.G @muniswari_0205

Chennai

#eid24 without yeast recipe.. quick and easy recipe...

Saved

Ingredients

45 minutes

4 peoples

2 cupsmaida
1/2 cupcurd
1/4 cupmilk
3 tbspoil
1 tspbaking powder
1/2 tspbaking soda
1 tbspsugar
1 tspsalt

Saved

Steps

45 minutes

1

First, add milk, oil,curd, and sugar in a bowl and mix well..
2
3

When everything is mixed together place a sieve over the bowl and add maida baking powder baking soda salt and sift well....
4

Mix everything together and knead it if the water does not enough then pour a little and knead it into a smooth dough.. Cover the kneaded dough and keep it for half an hour..
5

After half an hour take a small ball from the dough and roll it in a circle...
6

Heat a tawa and put the pita bread in it and fry both sides... No need to add any oil…
7

You can store this in the freezer for up to a week and it will not spoil... Now pita bread is ready..