Thai Spring Rolls

Name: Thai Spring Rolls
Cuisine: American
Ingredients: Spring roll wrapper; 1 kg prawn—peel prawns, chop coarlsey; 1 kg ground pork, with fats; 1 tbsp. finely chopped ginger; 1 ⁄4 cup chopped spring onions; 2 whole eggs; 1 tsp. salt; 1/2 tsp. ground black pepper; 1 tbsp. fish sauce; as needed black pepper, sugar, and chili flakes,; 1 cup finely chopped red chilies; 1/2 cup fish sauce; 1 cup white sugar; 1-2 cups water; as needed cilantro roots,; https://mindaskitchen.dine.online - https://www.mindas-kitchen.com/download-menus/

Minda @MindasKitchen6370

San Pablo, CA

#mindaskitchen

Minda @MindasKitchen6370

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Ingredients

Spring roll wrapper
1 kgprawn—peel prawns, chop coarlsey
1 kgground pork, with fats
1 tbsp.finely chopped ginger
1⁄4 cup chopped spring onions
2whole eggs
1 tsp.salt
1/2 tsp.ground black pepper
1 tbsp.fish sauce
as neededblack pepper, sugar, and chili flakes,
Chili Sauce
1 cupfinely chopped red chilies
1/2 cupfish sauce
1 cupwhite sugar
1-2 cupswater
as neededcilantro roots,
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Steps

1

Mix all 9 ingredients together in a large bowl. Set aside.
2

Mix all the sauce ingredients together in a sauce pan and boil for 15 to 20 minutes, or until it thickens and liquid evaporates.
3

Open the package of the wrappers. Keep unused wrappers covered with a damp paper towel to keep from drying out before cooking. To assemble the spring rolls: place the wrapper in a diamond formation. Add 2 tablespoons of the pork mixture to the lower half of the wrapper, folder lower end of wrapper over mixture. Roll into a cigar shape, folding the ends over as you roll.
Mix together the egg white with equal parts water to be used to seal the edges of the wrappers for each roll.
4

Heat oil to medium low heat. Before you start to fry the rolls, make sure the oil is hot by dropping in a drop of water and if it sizzles it is ready. Cook spring rolls until golden brown, about three to four minutes, rotating to both sides. Transfer to serving plate along with a small bowl of your sweet chilli sauce. Serve and enjoy!
5

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Minda @MindasKitchen6370

on May 14, 2024 03:07

San Pablo, CA

Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!