Authentic home cooking from Saudi Arabia, with US measurements. Originally published on Cookpad Saudi Arabia as الكفتة المشوية
Open in Cookpad AppSteps
- 1
Finely grind the beef and mix it with the finely chopped onions, making sure to squeeze out any excess liquid from the onions.
- 2
Finely chop the beef fat and mix it into the ground beef mixture.
- 3
Add the salt, all the spices, and the baking powder. Mix well so the kofta keeps its shape while cooking.
- 4
Shape the mixture into finger-sized pieces on skewers or using a spoon. Arrange them on a baking sheet and bake in a preheated oven at 400°F (200°C) for 20 minutes.
- 5
Serve this dish with pasta. Enjoy!
Cooksnaps
علمتني والدتي الطبخ وكنت متابعة جيدة للشيف اسامة مما زادني خبرة اكثر في مجال الطبخ احب الطبخ الشرقي والحلو الفرنسي والشرقيhttps://www.instagram.com/sweet_and_salty_bakery_kuwait?igsh=dHcwaTduYnFyMmV0&utm_source=qr
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