Cook the bacon/ham in a pan with oil, put the instand noodles in the cooking water (separate)and wait 4min to finish

At the same time take out the bacon/ham on the papertowel to get away the oil-take a second piece on top and push it down (so it soaks better), now cut it or rip it in small pieces

Now you should give out the water-just a little bit should stay in the pot, put in the butter and stir

Now add the bacon/ham pieces into the noodle-pan, stir again-finish