First of all if you are using fresh peaches add them in warm water for 30 sec after that remove from hot water and give a bath of ice water, then the skin of peaches will easily remove...

In a sauce pan add peaches and 3/4 cup sugar, and pinch of a salt cook until all sugar melt.cook it for nearly 4 to 5 mins

In another bowl take 1 cup sugar, flour,salt,and baking soda mix well add sugar and milk,stir throughly

Now in a baking tray add melted butter,then batter of flour and then add the peaches that you cooked in sauce pan

Now put this tray in the oven and cook it at 350 degrees for 40 min

Serve warm, with a scoop of ice cream if you like....