Leftover sandwich

Name: Leftover sandwich
Total time: 15900 s
Yield: 1 person
Cuisine: American
Ingredients: 2 slices Bread, used Trader Joe’s Tuscan Pane; 3 tablespoons Stonewall Kitchen Maple Chipotle grille sauce; 3 pieces Chicken tenders; 2 tablespoons Hellman’s spicy mayonnaise; 2 slices pepper jack cheese; 3-4 slices red onions

Kasturi Purkayastha @cook_113642440

Sandwich made with leftover grilled chicken tenders. #SandwichItWithMish

Kasturi Purkayastha @cook_113642440

Sandwich made with leftover grilled chicken tenders. #SandwichItWithMish

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Ingredients

10 minutes, 15 minutes grill, 4 hours marinating

1 person

2 slicesBread, used Trader Joe’s Tuscan Pane
3 tablespoonsStonewall Kitchen Maple Chipotle grille sauce
3 piecesChicken tenders
2 tablespoonsHellman’s spicy mayonnaise
2 slicespepper jack cheese
3-4 slicesred onions

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Steps

10 minutes, 15 minutes grill, 4 hours marinating

1

Marinade the chicken for 4 hours and then grill the chicken.
2

Spread mayonnaise on the bread slices.
3

Place the grilled chicken on the bread.
4

Place sliced red onions over the chicken.
5

Place cheese slices over the onions and chicken.
6

Put the other bread over the cheese.
7

Place the sandwich on a panini press. I used a tortilla maker.
8

Press for a 30 seconds and then turn and press for another 30 seconds.
9

Remove from the press and put in on a serving plate. Cut the sandwich in half and it is ready to eat!