Whole moong curry (no onion no garlic)

Name: Whole moong curry (no onion no garlic)
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup whole moong; 1 tbsp oil; 1/2 tsp coriander cumin powder; 1 tsp red chilli powder; 1/2 tsp cumin powder; 1/2 tsp asafoeitda; 1/2 tsp turmeric powder; 1/2 chopped tomato

Foram C. Virani @foramvirani

Ahmedabad

#ga24
#noonionnogarlic

In Paryushan we always make this curry without onion and garlic and it really tastes superb.

#ga24
#noonionnogarlic

In Paryushan we always make this curry without onion and garlic and it really tastes superb.

Foram C. Virani @foramvirani

Ahmedabad

#ga24
#noonionnogarlic

In Paryushan we always make this curry without onion and garlic and it really tastes superb.

#ga24
#noonionnogarlic

In Paryushan we always make this curry without onion and garlic and it really tastes superb.

Saved

Ingredients

20 minutes

2 servings

1 cupwhole moong
1 tbspoil
1/2 tspcoriander cumin powder
1 tspred chilli powder
1/2 tspcumin powder
1/2 tspasafoeitda
1/2 tspturmeric powder
1/2chopped tomato

Saved

Steps

20 minutes

1

Wash and soak whole moong overnight or for 4-5 hours.
2

In a pressure cooker and moong beans with plenty of water and pressure cook for 2 whistles.
3

Now, heat oil in pan add asafoetida then add moong beans. Mix well.
4

Add all the spices mentioned above with salt and mix everything well.
5

At last add chopped tomato and lemon juice. Cover and cook it for 5 minutes.
6

Serve it with roti and rice.