Bacha fish curry

Name: Bacha fish curry
Total time: 900 s
Yield: 1people
Cuisine: Indian
Ingredients: 1/2 kg bacha fish; 1 chopped tomato; 2 chopped onion; 1tsp turmeric powder; 2 green chilli; 1tsp turmeric powder; 1tsp cumin seeds powder; Salt to taste; 2 tsp fresh cream; 2tsp mustard oil

Barnali Debdas @Barnalifoodyworld

#ga24
#fresh cream
#Germany

Barnali Debdas @Barnalifoodyworld

#ga24
#fresh cream
#Germany

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Ingredients

15minutes

1people

1/2 kgbacha fish
1chopped tomato
2chopped onion
1tsp turmeric powder
2green chilli
1tsp turmeric powder
1tsp cumin seeds powder
Salt to taste
2 tspfresh cream
2tsp mustard oil

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Steps

15minutes

1

First rub the fish well with turmeric powder and salt.Then add oil to the pan.When the oil is hot fry the fish.
2

Then add onion slices to the oil.When the onions are fried add the tomatoes.When the tomatoes are fried add turmeric powder salt and cumin powder to remove the spice.Add water when grated.Add the fish when the broth boils.After simmering for 10minutes.if the broth thickens add fresh cream.
3

Fresh cream bacha fish curry ready.