Authentic home cooking from Taiwan, with US measurements. 
Simple Air-Fried Yogurt Chocolate Basque Cake
I suddenly craved it, so I found the simplest recipe to start!
Simple Air-Fried Yogurt Chocolate Basque Cake
I suddenly craved it, so I found the simplest recipe to start!
Open in Cookpad AppSteps
- 1
Beat the eggs.
- 2
Pour the yogurt into the beaten eggs and mix well.
- 3
Too lazy to get a new bowl, use the yogurt container to add chocolate and melt it over a water bath.
- 4
Pour the melted chocolate into the yogurt and egg mixture, and continue stirring until smooth.
- 5
Pour the smooth chocolate yogurt mixture into a baking dish placed in the air fryer.
- 6
Bake at 350°F (175°C) for 15 minutes.
- 7
Let it cool and refrigerate for 3 hours.
- 8
After refrigerating, take it out and enjoy! The chocolate is so rich ❤️
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