Originally published on Cookpad France as Cookie au airfryer
Steps
- 1
Cream the softened butter with the brown sugar and white sugar.
- 2
Add the beaten egg and mix.
- 3
Add the flour and baking powder, mix, then add the chocolate chips.
- 4
Form cookie balls (I use an ice cream scoop for this).
- 5
Place them on parchment paper and cook in the air fryer for 10 minutes at 356°F (180°C).
- 6
Let them cool to harden.
- 7
Enjoy.
- 8
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