Arrowroot Aloo Rosti

Name: Arrowroot Aloo Rosti
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 aloo grated; 2 tbsp arrowroot powder; 1 pouch chilli flakes; 2 garlic chopped; 1/2 tsp cumin seeds; 1 green chilli chopped; 1 handful chopped coriander; 1/2 tsp salt or as per taste; 2 tbsp cooking oil

Seema Sharma @cook_26341188

Jammu

#ga24
#Canada

Seema Sharma @cook_26341188

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Ingredients

15 min.

1 serving

1aloo grated
2 tbsparrowroot powder
1pouch chilli flakes
2garlic chopped
1/2 tspcumin seeds
1green chilli chopped
1 handfulchopped coriander
1/2 tspsalt or as per taste
2 tbspcooking oil

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Steps

15 min.

1

Peel,wash n grate aloo & add arrowroot powder, chilli flakes
2

Chopped coriander, green chilli,garlic,cumin seeds &salt.Sprinkle some water n mix well
3

With hands.Now heat n grease a pan pour half part of aloo arrowroot mixture over it set it with hands
4

Roast on a low flame from both sides then cook other like this
5

After preparing transfer to a serving plate and serve hot with spicy tomato chutney