Hummus With Tahini

Name: Hummus With Tahini
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup washed and soft cooked chickpeas; 2 tablespoons cup Tahini (sesame paste); 2-3 pods garlic; 1 /2 cup freshly chopped coriander leaves/ cilantro; 1 teaspoon Sumac powder (you may use paprika); 1 teaspoon cumin powder; 1 teaspoon salt or as per taste; 1 tablespoon lemon juice; 1/4 cup olive oil; 1/4 cup water; 1/4 cup cooked chickpeas for garnish; 1/2 cup fresh Pomegranate pearls for garnish; 8 tp 10 pieces of cucumber sliced in flower shape for garnish; 5-6 sliced baby tomatoes for garnish; 2-3 slices lemon to garnish; 2-3 fresh pita bread pieces to serve

Vaishali Suhas @HealthisWealth

Bangalore , India

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Hummus with Tahini is a popular recipe and a staple in the Middle Eastern and Arabic cuisines. It's made with cooked chickpeas, sesame paste popularly called Tahini, olive oil garlic, herbs and spices which make it so flavourful and wholesome. It's served with pita bread and salad.
I have recreated this delicious, easy and quick recipe by my fellow Cookpad author from France @baytasma . I liked her wonderful recipe and beautiful presentation. My special thanks to my fellow Cookpad author for sharing her recipe.

Check out her recipe here
https://cookpad.wasmer.app/in/u/14395414
https://cookpad.wasmer.app/in/r/11063187

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Check out her recipe here
https://cookpad.wasmer.app/in/u/14395414
https://cookpad.wasmer.app/in/r/11063187

Vaishali Suhas @HealthisWealth

Bangalore , India

Check out her recipe here
https://cookpad.wasmer.app/in/u/14395414
https://cookpad.wasmer.app/in/r/11063187

Saved

Ingredients

10 minutes.

4 servings

1 cupwashed and soft cooked chickpeas
2 tablespoonscup Tahini (sesame paste)
2-3 podsgarlic
1/2 cup freshly chopped coriander leaves/ cilantro
1 teaspoonSumac powder (you may use paprika)
1 teaspooncumin powder
1 teaspoonsalt or as per taste
1 tablespoonlemon juice
1/4 cupolive oil
1/4 cupwater
1/4 cupcooked chickpeas for garnish
1/2 cupfresh Pomegranate pearls for garnish
8tp 10 pieces of cucumber sliced in flower shape for garnish
5-6sliced baby tomatoes for garnish
2-3 sliceslemon to garnish
2-3fresh pita bread pieces to serve

Saved

Steps

10 minutes.

1

First, arrange all the ingredients for the Hummus. Mix one by one in a bowl.
2

Transfer to a grinder and blend into a fine paste ensuring there are no bits and the paste is smooth and silky. Transfer to a serving plate or bowl.
3

Make a round in the hummus with a spoon or make a small indentation in the centre. Drizzle olive oil in it. Then sprinkle some cooked chickpeas, pomegranate pearls. Then sprinkle sumac powder, cumin powder on top. Your delicious hummus is ready.
4

Serve immediately with lemon wedges and pita bread and enjoy.
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Cooksnaps

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Vaishali Suhas @HealthisWealth

on December 16, 2024 20:19

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc