Wheat Sevaiya

Name: Wheat Sevaiya
Total time: 1200 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 cup wheat thick sevaiya; 1 cup jaggery powder; 2 tbsp cow ghee; 2+1/2 cup water; 1/2 tbsp Cardamom powder; as needed Chopped Dry fruit

Ankita Tank Parmar @cook_880

gujarat

#FBP
#sweet
#cookpad
#cookpadIndia
#traditional
Sevaiya is also known as wheat sweet sev. Which is a traditional dish of Gujarat. Every Gujarati makes sevaiya at home on the festival. This sweet dish is easily prepared by using only three to four ingredients like jaggery, ghee, sev, dry fruits.

Ankita Tank Parmar @cook_880

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Ingredients

20 minutes

3 people

1 cupwheat thick sevaiya
1 cupjaggery powder
2 tbspcow ghee
2+1/2 cup water
1/2 tbspCardamom powder
as neededChopped Dry fruit

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Steps

20 minutes

1

First, heat ghee in a pan and roast it on medium heat until it turns red in color. Heat water on the other side.
2

When the sev is roasted, add water to it and cook it. When it becomes hot and the water burns, add chopped jaggery to it. Mix well and cook again till the jaggery water gets burnt and the sev becomes thick.
3

Then add cardamom powder and dry fruit and mix. After two minutes turn off the gas. This sevaiya is very enjoyable to eat hot.
4

Transfer to a serving plate, garnish with dry fruits and serve and enjoy..😍😋😋