Cream Cheese Squares

Name: Cream Cheese Squares
Total time: 1500 s
Yield: 12 servings
Cuisine: American
Ingredients: 2 (8 ounce) blocks cream cheese; 2 (8 ounce) cans refrigerated crescent roll dough or 2 cans dough sheets; 1 1/3 cups sugar divided; 1 1/2 teaspoons vanilla extract; 1/2 cup (1 stick) butter melted; 1 1/2 teaspoons ground cinnamon

cindybear @cindybearcooks

Happy Valentine's day . I decided I would make something for husband. It smells amazing.

cindybear @cindybearcooks

Happy Valentine's day . I decided I would make something for husband. It smells amazing.

Saved

Ingredients

25 min

12 servings

2 (8 ounce)blocks cream cheese
2 (8 ounce)cans refrigerated crescent roll dough or 2 cans dough sheets
1 1/3 cupssugar divided
1 1/2 teaspoonsvanilla extract
1/2 cup (1 stick)butter melted
1 1/2 teaspoonsground cinnamon

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Steps

25 min

1

Preheat oven to 350 degrees Fahrenheit.
2

Spray a 9x13 baking dish with baking spray.
3

Mix the softened cream cheese,1 cup sugar and vanilla extract.
4

Unroll 1 can of crescent rolls and press dough into bottom of pan.
5

Spread the cream cheese mixture over crescent dough layer.
6

Unroll the 2nd can of crescent dough and place over cream cheese mixture; do not press down.
7

Pour melted butter over top layer.
8

Combine remaining sugar and cinnamon and Sprinkle on top of butter layer.
9

Bake 25 -30 minutes until top is crisp and golden brown.
10

Cool and cut into squares.