Originally published on Cookpad France as Côtes de porc marinées au four
Oven-Baked Marinated Pork Chops

Mila Skull @djem131
Oven-Baked Marinated Pork Chops
Steps
- 1
Prepare the marinade and let it rest. Place a sheet of parchment paper on a baking sheet and preheat the oven to 400°F (200°C).
- 2
Brush the pork chops with half of the marinade using a brush.
- 3
Flip the pork chops on the parchment paper and brush the other side.
- 4
Bake for 10 minutes, then flip the pork chops.
- 5
Bake for another 10 minutes until the meat is golden and caramelized. Place on a serving dish.
- 6
Add the parsley.
- 7
It's ready!
- 8
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