Russian salad

Name: Russian salad
Total time: 2400 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1/2 cup Green peas; 1/2 cup Carrot (peeled and cut into small pieces); 1/2 cup French beans (cut into small pieces); 1/2 cup Boiled potato (cut into small pieces); 1/2 cup Tinned pineapple (cut into small pieces); 1 tsp Salt; 1/2 tsp Black pepper powder; 1/4 cup Mayonnaise; 1/2 cup fresh cream(I have used Amul fresh cream)

Kalpana Rai @cook_26263526

Ghaziabad

#SS
To beat the heat together this salad is perfect.It has all the nutrients which are useful for our body.Lots of vegetables and pineapple give it an awesome taste.Creamy and chilled salad one must try.

Kalpana Rai @cook_26263526

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Ingredients

40 min

3 people

1/2 cupGreen peas
1/2 cupCarrot (peeled and cut into small pieces)
1/2 cupFrench beans (cut into small pieces)
1/2 cupBoiled potato (cut into small pieces)
1/2 cupTinned pineapple (cut into small pieces)
1 tspSalt
1/2 tspBlack pepper powder
1/4 cupMayonnaise
1/2 cupfresh cream(I have used Amul fresh cream)

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Steps

40 min

1

Boil peas, carrot and french beans in 2 cups of water for 5 min or till it becomes soft.Transfer them into cold water and strain.
2

Take a big bowl,mix cream and mayonnaise.Add salt and black pepper powder.Mix it well.Add 3-4 table spoons of sugar syrup and mix.
3

Now add all the vegetables, potato and pineapple.Mix it well.Keep it in the fridge for 1/2 an hour or more if possibile.Then serve.

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Cooksnaps

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Kalpana Rai @cook_26263526

on April 24, 2025 20:07

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.