Mango Roohafza Lassi

Name: Mango Roohafza Lassi
Total time: 300 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup thick curd; 1/2 cup mangoes roughly chopped; 2 tbsp roohafza syrup; 2 tsp soaked chia seeds; 1/2 cup chilled water

Uzma Syed @syed786

Allahabad

#CA2026
#week4
This mango roohafza lassi is an excellent and healthy way to beat the heat, because it provides cooling hydration and a refreshing energy boost during the hot summer.

Uzma Syed @syed786

Allahabad

#CA2026
#week4
This mango roohafza lassi is an excellent and healthy way to beat the heat, because it provides cooling hydration and a refreshing energy boost during the hot summer.

Saved

Ingredients

5 minutes

1 serving

1 cupthick curd
1/2 cupmangoes roughly chopped
2 tbsproohafza syrup
2 tspsoaked chia seeds
1/2 cupchilled water

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Steps

5 minutes

1

Take chopped mango in blending jar add chia seeds and roohafza syrup.
2

Add curd and water then blend all the ingredients together very well. Spread some roohafza syrup all around in the serving glass and pour the prepared lassi into the glass.
3

Add 1tsp of soaked chia seeds and some roohafza syrup on the top and enjoy the delishhhh lassi.

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Uzma Syed @syed786

on April 26, 2026 04:52

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.