Gondwali Kheer Date
Gondwali Kheer is a delicious and nutritious kheer recipe which made using from full fat milk, editable gond, soaked basmati rice and sugar. #TOF Week 2
Gondwali Kheer Date
Gondwali Kheer is a delicious and nutritious kheer recipe which made using from full fat milk, editable gond, soaked basmati rice and sugar. #TOF Week 2
Open in Cookpad AppSteps
- 1
Heat on kadhai add ghee.
- 2
Add gond fry until nicely on medium flame and keep aside. In the pan add milk.
- 3
Once milk come to boiling add soaked rice stir.
- 4
Keep the string every 2-3 min, cook it on low flame for 15-20 mins, until the rice become soft and thicken.
- 5
Add sugar and fry gond cook together some time.
- 6
Then turn off the flame and sprinkle with some fry crush gond and serve hot or chilled 😊 ENJOY!!
Tips
When Gondwali Kheer making, always nicely fry gond in ghee then kheer is more delicious.
Cooksnaps
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