Air Fried Bread Rolls

Name: Air Fried Bread Rolls
Yield: Makes 5-6 rolls
Cuisine: American
Ingredients: 6 slices whole wheat bread; 4-5 medium boiled potatoes, mashed; 1 small onion, finely chopped; 1 green chili, finely chopped; 1 tablespoon chopped cilantro; 1 tablespoon lemon juice; 1/2 teaspoon red chili powder; 1/2 teaspoon chaat masala; Salt to taste; 1 tablespoon oil (for brushing); as needed Water

Parul Manish Jain @treatsgallery_

Raipur

In the evening, it's always nice to have a light snack with tea, and it's even better when the snack is hot and healthy. That's why today I made air fried bread rolls using whole wheat bread to enjoy with tea.

Parul Manish Jain @treatsgallery_

Saved

Ingredients

Makes 5-6 rolls

6 sliceswhole wheat bread
4-5medium boiled potatoes, mashed
1small onion, finely chopped
1green chili, finely chopped
1 tablespoonchopped cilantro
1 tablespoonlemon juice
1/2 teaspoonred chili powder
1/2 teaspoonchaat masala
Salt to taste
1 tablespoonoil (for brushing)
as neededWater

Saved

Steps

1

Mix the boiled potatoes, onion, green chili, cilantro, lemon juice, red chili powder, chaat masala, and salt to make the stuffing.
2

Trim the edges off the bread slices. Lightly dip each slice in water and squeeze out the excess.
3

Place some stuffing on each bread slice and gently roll it into an oval shape.
4

Preheat the air fryer to 356°F (180°C). Brush the rolls with oil.
5

Place the rolls in the air fryer and cook for 15-20 minutes, or until golden brown.