Easy Cheesy Riced Cauliflower

#February2027 I really like creating dishes with what I have in hand in my kitchen on any given day and sometimes need quick dishes to make in the microwave. Today, I concocted a dish I am calling Easy Cheesy Riced Cauliflower.
Hearty like a stew and packed with healthy ingredients. I made this batch with already prepared ingredients in my fridge, pantry, and freezer; it can be prepared all from scratch of course, too. Cooking times would be longer if making it all from scratch and using stovetop instead of microwave.
Easy Cheesy Riced Cauliflower
#February2027 I really like creating dishes with what I have in hand in my kitchen on any given day and sometimes need quick dishes to make in the microwave. Today, I concocted a dish I am calling Easy Cheesy Riced Cauliflower.
Hearty like a stew and packed with healthy ingredients. I made this batch with already prepared ingredients in my fridge, pantry, and freezer; it can be prepared all from scratch of course, too. Cooking times would be longer if making it all from scratch and using stovetop instead of microwave.
Steps
- 1
Steam riced cauliflower according to package directions and to preferred firmness (al dente or soft). Alternatively, steam a head of cauliflower to desired firmness and rice or mash.
- 2
Warm up 2 cups or desired amount of your favorite marinara sauce (jarred or homemade). Here I used store bought marinara. Add riced cauliflower.
- 3
Shred or grate desired amount of Parmesan cheese.
- 4
Mix riced cauliflower, marinara sauce, and cheese together in a bowl. Heat in microwave or mix all in a pot and heat thoroughly. Serve warm.
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