Oven-Baked Skewers... healthy, healthy for the diet haha

Name: Oven-Baked Skewers... healthy, healthy for the diet haha
Total time: 1200 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 onion; As much bell pepper as you like; 1/2 zucchini, lightly boiled; 2 garlic cloves; 1 carrot; As much sausage as you like; As much bacon as you like. Olive oil; Parmesan cheese; Assorted seasonings to taste

Aurora (Zully Por Zulema Como Mi Mamá 🙏❤️. Zulema Aurora.😀😀🧂🍕 @cook_115475354

Montevideo

Easy, tasty, and practical... this is my second time making them... the first time was with pork shoulder... marinated. Great for parties. December 31st, cooked on the grill. 😁💪💕

Aurora (Zully Por Zulema Como Mi Mamá 🙏❤️. Zulema Aurora.😀😀🧂🍕 @cook_115475354

Montevideo

Easy, tasty, and practical... this is my second time making them... the first time was with pork shoulder... marinated. Great for parties. December 31st, cooked on the grill. 😁💪💕

Saved

Ingredients

About 20 minutes

1 serving

1onion
As much bell pepper as you like
1/2zucchini, lightly boiled
2garlic cloves
1carrot
As much sausage as you like
As much bacon as you like. Olive oil
Parmesan cheese
Assorted seasonings to taste

Saved

Steps

About 20 minutes

1

Cut all the vegetables into small cubes and let them marinate for a bit—just the veggies.
2

Then assemble the skewers: alternate vegetables and bacon, without repeating ingredients.
3

Drizzle olive oil on the baking sheet and bake in the oven. At the end, pour the marinade over the skewers. I didn’t add salt because I used soy sauce.