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Rice Urad Dal Khichadi
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A picture of Rice Urad Dal Khichadi.

Rice Urad Dal Khichadi

Archana Agrawal
Archana Agrawal @archanaagrawal
Ujhani UP India

#CA26
#RiceIsNice
#Week1

#CA26
#RiceIsNice
#Week1

Read more

Rice Urad Dal Khichadi

Archana Agrawal
Archana Agrawal @archanaagrawal
Ujhani UP India

#CA26
#RiceIsNice
#Week1

#CA26
#RiceIsNice
#Week1

Read more
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Ingredients

15 min
2 servings
  • 100 gRice
  • 50 gSplit urad dal (black gram)
  • 1 tspcuminseeds
  • 1/2 tspTurmeric powder
  • 1 tspRed chili powder
  • 1/2 tspSalt
  • 400 mlWater
  • 1 tbspGhee
  • 1green chili chopped
  • 1 tspgretted ginger
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Steps

15 min
  1. 1

    Take a big bowl and mix rice and dal. Wash rice and urad dal properly. Soak for 30 minutes.Add green chili and ginger.

    A picture of step 1 of Rice Urad Dal Khichadi.
    A picture of step 1 of Rice Urad Dal Khichadi.
    A picture of step 1 of Rice Urad Dal Khichadi.
  2. 2

    Heat ghee in a pressure cooker. Add cuminseeds and crackle them.

    A picture of step 2 of Rice Urad Dal Khichadi.
  3. 3

    Add red chili powder, turmeric. Add rice and dal, salt, and water. Mix well.

    A picture of step 3 of Rice Urad Dal Khichadi.
    A picture of step 3 of Rice Urad Dal Khichadi.
  4. 4

    Cover and Take 2 whistles. Cook on low heat until soft and water is absorbed.Open cooker.

    A picture of step 4 of Rice Urad Dal Khichadi.
    A picture of step 4 of Rice Urad Dal Khichadi.
  5. 5

    Add ghee in khichadi.Serve hot khichadi with chuteny.

    A picture of step 5 of Rice Urad Dal Khichadi.

Tips

For added flavor, you can add a pinch of hing.

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Copied!

Archana Agrawal
Archana Agrawal @archanaagrawal
on April 01, 2026 08:30
Ujhani UP India

Comments (3)

Swaminathan.V
Swaminathan.V @280818S
April 02, 2026 07:30
Yummy dear
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