Corn Fritters

Name: Corn Fritters
Yield: 3 people
Cuisine: Indian
Ingredients: 1 cup sweet corn kernels coarsely grinded; 1 grated carrot; 1 capsicum any colour(red, yellow, green); 4 green chilli chopped; 1 inch ginger finely chopped; 1 tbsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp black pepper powder; 1 tsp coriander powder; 1 tsp garam masala powder; salt as per taste; 3 tbsp gram flour; 1 tbsp rice flour; handful coriander leaves finely chopped; Cooking oil for frying

Ameya Bhat @ameyabhat

No onion no garlic recipe

Ameya Bhat @ameyabhat

No onion no garlic recipe

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Ingredients

3 people

1 cupsweet corn kernels coarsely grinded
1grated carrot
1capsicum any colour(red, yellow, green)
4green chilli chopped
1 inchginger finely chopped
1 tbspred chilli powder
1/2 tspturmeric powder
1 tspblack pepper powder
1 tspcoriander powder
1 tspgaram masala powder
salt as per taste
3 tbspgram flour
1 tbsprice flour
handfulcoriander leaves finely chopped
Cooking oil for frying

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Steps

1

In a bowl add coarsely ground corn kernels. To this add finely chopped capsicum, grated carrot and all other ingredients.
2

Mix very well without adding water.
3

Heat oil in a frying pan. Take small portions of the batter and gently drop down into hot oil. Fry till golden brown.
4

Serve hot as starter with ketchup or green chutney or side dish for lunch / dinner.