Spaghetti with beef stew and Vegetables

Name: Spaghetti with beef stew and Vegetables
Total time: 4800 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 1 packet Spaghetti; 250 g beef, chopped and washed; 100 g boiled peas; 1 bunch chopped kales; cookin oil preferably liquid; 3 chopped tomatoes; 1 chopped onion; 1 tsp salt

Grace Aholo @cook_7495444

Kisumu

Hello. Enjoy my meal today. hope you try it out

Grace Aholo @cook_7495444

Kisumu

Hello. Enjoy my meal today. hope you try it out

Saved

Ingredients

1 hr 20 minutes

4 servings

1 packetSpaghetti
250 gbeef, chopped and washed
100 gboiled peas
1 bunchchopped kales
cookin oil preferably liquid
3chopped tomatoes
1chopped onion
1 tspsalt

Saved

Steps

1 hr 20 minutes

1

Boil the beef till tender, Then add oil and onions to the boiled beef and heat for a few minutes. Add tomatoes to the mixture and stir. allow the mixture to cook for 5 minutes then add the boiled peas.
2

Stir the mixture and add 1.5 cups of water. let cook for 10 minutes then add the spaghetti and salt.
3

Cover the pot and let it simmer for 5 minutes the stir. Cover again and let simmer for 20 minutes. make sure the water is diminished.
4

Remove from heat and steam the kales and serve