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Chicken in Homemade Breadcrumbs
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A picture of Chicken in Homemade Breadcrumbs.

Chicken in Homemade Breadcrumbs

Xavier Seror
Xavier Seror @xav25

#CookpadApron2026 my son loves this recipe because he makes the breadcrumbs with me.

#CookpadApron2026 my son loves this recipe because he makes the breadcrumbs with me.

Read more

Chicken in Homemade Breadcrumbs

Xavier Seror
Xavier Seror @xav25

#CookpadApron2026 my son loves this recipe because he makes the breadcrumbs with me.

#CookpadApron2026 my son loves this recipe because he makes the breadcrumbs with me.

Read more
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Ingredients

30 mins
2 servings
  • 5 slices (thin)Wholemeal bread
  • 2Chicken breasts
  • 30 gCornflour
  • 2Eggs
  • 20 gGrated Parmesan
  • 50 mlSunflower oil
  • 200 gRoasted vegetables
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Steps

30 mins
  1. 1

    Toast the bread slices until golden brown. Break into pieces and blitz into crumbs.

  2. 2

    Transfer breadcrumbs to a ziplock bag and mix with grated parmesan.

  3. 3

    Butterfly the chicken breasts and pat dry.

  4. 4

    Coat chicken in cornflour, then beaten eggs, then breadcrumb-parmesan mix.

    A picture of step 4 of Chicken in Homemade Breadcrumbs.
  5. 5

    Heat sunflower oil in a pan. Shallow fry chicken for 8–10 minutes until golden.

    A picture of step 5 of Chicken in Homemade Breadcrumbs.
  6. 6

    Remove excess oil with kitchen roll. Serve with roasted vegetables.

  7. 7

    Use leftover beaten eggs to make a small omelette if desired.

    A picture of step 7 of Chicken in Homemade Breadcrumbs.

Tips

Using sunflower oil for frying gives a neutral flavor and high smoke point, perfect for shallow frying.

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Xavier Seror
Xavier Seror @xav25
on June 22, 2026 06:43

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