No-Bake Chessmen Banana Pudding

Name: No-Bake Chessmen Banana Pudding
Yield: 8 servings
Cuisine: American
Ingredients: 5.1 oz (or 1 3.4oz box + 3 tbsp from another box) banana pudding mix; 12 oz Evaporated milk (chilled); 14 oz Sweetened condensed milk; 8 oz Cream cheese (softened); 1 tsp Vanilla extract or paste; 1/4 cup Powdered sugar; 1 tub (about 8oz) Extra creamy whipped topping; 2 bags Chessmen butter cookies (or other butter cookies); 2 Ripe bananas sliced

Mad Cook @Madcooks

Washington State, USA

Great dessert for any gathering or celebration. If you have family members who are not fans of cake this is the perfect substitute. Super delicious and addictive!
#CookpadApron2026

Mad Cook @Madcooks

Washington State, USA

Great dessert for any gathering or celebration. If you have family members who are not fans of cake this is the perfect substitute. Super delicious and addictive!
#CookpadApron2026

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Ingredients

8 servings

5.1 oz(or 1 3.4oz box + 3 tbsp from another box) banana pudding mix
12 ozEvaporated milk (chilled)
14 ozSweetened condensed milk
8 ozCream cheese (softened)
1 tspVanilla extract or paste
1/4 cupPowdered sugar
1 tub(about 8oz) Extra creamy whipped topping
2 bagsChessmen butter cookies (or other butter cookies)
2Ripe bananas sliced

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Steps

1

In a bowl, whisk pudding mix, evaporated milk, and condensed milk until smooth. Chill to set.
2

In another bowl, beat cream cheese, vanilla, and powdered sugar until fluffy. Fold in whipped topping.
3

In a dish, layer cookies, then sliced bananas.
4

Combine pudding mixture and cream cheese mixture.
5

Put combined mixture on top of banana layer. Finishing with cookies on top. Garnish with extra cookies if desired.
6

Chill for at least 2 hours before serving.

Tips

For a richer flavor, consider using homemade whipped cream instead of store-bought. Also if you want it to be easier buy premade Philadelphia cheesecake filling instead of cream cheese mixture. Just skip that step and add it straight to your pudding!

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