Cucumber & Capsicum Sambharo

Name: Cucumber & Capsicum Sambharo
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cucumber; 1 capsicum; 1 tsp mustard seeds; 1 tbsp oil; 1/2 tsp turmeric powder; to taste salt

Foram C. Virani @foramvirani

Ahmedabad

#CA2026

Fresh and crunchy capsicum & cucumber sambharo tossed with light spices for a refreshing Gujarati-style side dish.

#CA2026

Fresh and crunchy capsicum & cucumber sambharo tossed with light spices for a refreshing Gujarati-style side dish.

Foram C. Virani @foramvirani

Ahmedabad

#CA2026

Fresh and crunchy capsicum & cucumber sambharo tossed with light spices for a refreshing Gujarati-style side dish.

#CA2026

Fresh and crunchy capsicum & cucumber sambharo tossed with light spices for a refreshing Gujarati-style side dish.

Saved

Ingredients

10 minutes

3 servings

1cucumber
1capsicum
1 tspmustard seeds
1 tbspoil
1/2 tspturmeric powder
to tastesalt

Saved

Steps

10 minutes

1

Cut cucumber & capsicum in small pieces.
2

Heat oil in a pan. add mustard seeds let it splutter.
3

Immediately add turmeric powder and the pieces of cucumber and capsicum. mix well.
4

Add salt per taste and cook for 2-3 minutes on low to medium flame.
5

And finally it's done. serve hot with roti and sabji.