Mom's Italiano Marinara Spaghetti Sauce

Name: Mom's Italiano Marinara Spaghetti Sauce
Yield: 4 servings
Cuisine: American
Ingredients: 4 Tablespoons olive oil; 1 small yellow onion, chopped; 4 cloves garlic, minced; 1 (28 oz.) can whole tomatoes; 1 (28 oz.) can tomato sauce; 4 teaspoons parsley; 4 teaspoons basil; 1 teaspoon oregano; 2 teaspoon sugar; Salt and pepper, to taste

Cluelesskitty @cook_116059829

Mom's Italiano Marinara Spaghetti Sauce

Cluelesskitty @cook_116059829

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Ingredients

4 servings

4 Tablespoonsolive oil
1small yellow onion, chopped
4 clovesgarlic, minced
1 (28 oz.)can whole tomatoes
1 (28 oz.)can tomato sauce
4 teaspoonsparsley
4 teaspoonsbasil
1 teaspoonoregano
2 teaspoonsugar
Salt and pepper, to taste

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Steps

1

In a large saucepan, sauté onion in oil till tender.
2

Remove from heat and immediately stir in minced garlic to avoid overcooking.
3

Core whole tomatoes and mash to desired consistency. Add, along with remaining ingredients, to onion/garlic mixture.
4

Bring to a simmer. Keep at a steady simmer on low heat, stirring every five minutes, till ready to serve.