Stir Fried Noodles

Name: Stir Fried Noodles
Total time: 600 s
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 3 Packs regular sized Indomie Noodles; 2-3 tbsp Olive oil; 1 large carrot, diced in to small cubes; 1 Medium Sized Green pepper, thinly sliced, no seeds; 2 Small Sized Onions, finely chopped; 1 tbsp grounded pepper; 3 Pieces Chicken Franks, sliced in smaller pieces; 2 Cups water; to taste Salt

Seun Tuyo @cook_7792651

Say no to boring noodles...Make it fun :)

Seun Tuyo @cook_7792651

Say no to boring noodles...Make it fun :)

Saved

Ingredients

10 mins

3 servings

3 Packsregular sized Indomie Noodles
2-3 tbspOlive oil
1large carrot, diced in to small cubes
1Medium Sized Green pepper, thinly sliced, no seeds
2Small Sized Onions, finely chopped
1 tbspgrounded pepper
3 PiecesChicken Franks, sliced in smaller pieces
2 Cupswater
to tasteSalt

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Steps

10 mins

1

Bring water to boil with a lil dash of Olive oil, add the noodles. Cook for 3 - 4 mins
2

Meanwhile, heat the Olive oil in a large frying pan, then stir-fry the carrot, onions, chicken franks, and green pepper over high heat for 2-3 mins. Start with the carrot to soften it and end with the green pepper.
3

Add the grounded pepper, 2 sachets of the Indomie noodles spice and a pinch of salt to taste.
4

Drain the noodles thoroughly, add to the pan with the other mix then stir-fry for 2 mins.
5

Mix together and serve immediately.