Spaghetti and Meatball Pizza

Name: Spaghetti and Meatball Pizza
Total time: 1800 s
Yield: 1-serving
Cuisine: Indian
Ingredients: 9 Rhodes Dinner Rolls , thawed to room temperature; 1 tablespoon olive oil; 1 tablespoon garlic bread seasoning; 6 ounces spaghetti; 1 1/4 cups spaghetti sauce pizza or; 3/4 pound sausage ground Italian; 4 ounces mozzarella fresh , cubed; basil fresh

cookinguy @cook_7812637

Salt Lake City, UTAH

Is it spaghetti? Is it Pizza? No, it is both! This unique recipe combines the two different Italian staples into one! And it is delicious!

cookinguy @cook_7812637

Salt Lake City, UTAH

Is it spaghetti? Is it Pizza? No, it is both! This unique recipe combines the two different Italian staples into one! And it is delicious!

Saved

Ingredients

30 mins

1-serving

9Rhodes Dinner Rolls , thawed to room temperature
1 tablespoonolive oil
1 tablespoongarlic bread seasoning
6 ouncesspaghetti
1 1/4 cupsspaghetti sauce pizza or
3/4 poundsausage ground Italian
4 ouncesmozzarella fresh , cubed
basil fresh

Saved

Steps

30 mins

1

Spray counter lightly with non-stick cooking spray. Combine dinner rolls or Texas rolls and roll into a 12-inch circle. Place on a sprayed 12-inch pizza pan. Brush with olive oil and sprinkle with garlic bread seasoning. Pre-bake at 350°F 10-15 minutes.
2

Boil pasta as package instructs, let drain and toss with sauce. Form sausage into 18 meatballs. Brown in frying pan over medium heat about 10 minutes, turning once. Remove from pan and let drain on paper towels.
3

Spread spaghetti evenly over top of pizza crust. Place meatballs and cubed cheese on top of spaghetti. Bake at 375°F 10 minutes or until cheese is nicely melted. Garnish with fresh basil.