Buffalo Chicken

Name: Buffalo Chicken
Total time: 1800 s
Yield: 6-serving
Cuisine: Indian
Ingredients: 1/2 Pound Chicken breasts Boneless; 1/4 Cup Milk; 1/2 Cup Bread Crumbs; Sauce Buffalo; Salt; Butter Cooking Spray or

Vidhya Raghavan @cook_7797747

Fun and easy chicken recipe for one of those laid back Sundays.

Vidhya Raghavan @cook_7797747

Fun and easy chicken recipe for one of those laid back Sundays.

Saved

Ingredients

30 mins

6-serving

1/2 PoundChicken breasts Boneless
1/4 CupMilk
1/2 CupBread Crumbs
Sauce Buffalo
Salt
Butter Cooking Spray or

Saved

Steps

30 mins

1

Preheat the oven to 375 ºF.
2

Slice the chicken breasts into medium sized portions and coat it in bread crumbs by first dipping it in milk.
3

Grease the baking sheet generously either with butter or cooking spray.
4

Spread out the individual pieces of chicken on the baking sheet and drizzle buffalo sauce as you like over it. (I like my buffalo chicken hot, so I am never stingy with the sauce)
5

Pop this into the oven and let it cook for no more than 20-22 minutes.
6

Garnish and serve with bleu cheese and celery.