Eggless Dates and Apple cake with streusel topping

Name: Eggless Dates and Apple cake with streusel topping
Total time: 2700 s
Yield: 10-piece
Cuisine: Indian
Ingredients: 3/4 cup Whole Wheat flour .; 3/4 cup All Purpose Flour .; 1/2 cup dates Chopped pitted .; 1/2 cup apples diced (I didnt peel them); 1/2 cup brown sugar Light .; 1/2 cup White sugar .; 1.5 tsps Baking powder .; 1 tsp Salt .; 1 cup butter milk; 1 cup refined flavorless oil .; 4 tbsps All purpose flour .; 2 tbsps butter Softened .; 3 tbsps brown sugar light .

pinksocks @cook_7828550

I have been dying to make a streusel cake for sometime now. It is noting but a crunchy topping over a beautiful cake. It is very simple to make as well.
I used dates and apples for this cake as I wanted to play around with the sugar content of the cake. Adding naturally sweet ingredients gave me that freedom. Here is how you can make this gorgeous cake.

pinksocks @cook_7828550

Saved

Ingredients

45 mins

10-piece

3/4 cupWhole Wheat flour .
3/4 cupAll Purpose Flour .
1/2 cupdates Chopped pitted .
1/2 cupapples diced (I didnt peel them)
1/2 cupbrown sugar Light .
1/2 cupWhite sugar .
1.5 tspsBaking powder .
1 tspSalt .
1 cupbutter milk
1 cuprefined flavorless oil .
4 tbspsAll purpose flour .
2 tbspsbutter Softened .
3 tbspsbrown sugar light .

Saved

Steps

45 mins

1

For buttermilk: In a cup of milk, add 2 tsp vinegar and let it stand for 5 min. Post this you shall have the butter milk ready to use.
2

Pre heat an oven to 180C and line an 8" cake tin and keep aside.
3

For the batter, in a bowl, mix the dry ingredients (except the apples and dates) with a whisk and keep aside.
4

In a smaller bowl, mix the wet ingredients.
5

Make a well in the center of the dry ingredients and pour the wet ingredients.
6

Mix well with a spatula.
7

Once all of it is amalgamated, add the apples and dates and mix well.
8

Pout it in the cake tin.
9

For the topping, tip the flour and sugar in a bowl, use a spoon to mix through the butter.
10

You should land up with a rubble of flour and sugar.
11

Cover the cake batter with the topping mix uniformly and bake for 30-35 min or until the skewer inserted in the center comes out clean.