Get all the ingredients ready and marinate the prawns with salt and pepper, ginger garlic paste,lime juice and half of the orange juice.

Heat the vegetable oil in a pan and saute the chopped onions until golden brown with a pinch of salt and add in half of the coriander leaves.

Now, add in a dollop of butter (if you don't mind) and mix well.

Then to give it the attitude, add the black beauty soya sauce and the wicked wine in and give it a good mix. Add no water!

Now, add the remaining orange juice, coriander leaves, sprinkle in a dash of sugar and bring it all together. Now tis time to taste.Add in any additional salt,pepper or lime juice if required-your palate will help you balance out the flavors perfectly. Let the juices dry up and the prawns would absorb it all in.And yeah, you are ready to party !